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TELEPHONE - 0131 553 5933

FAX - 0131 553 3966

Book online @ Daniel's Bistro


Daniel's Bistro, 88 Commercial Street, Edinburgh, EH6 6LX

  • Daniel's is probably the friendliest and most innovative Bistro this side of the galaxy. "THE SCOTSMAN"
  • One of the friendliest Bistros ever. "GLASGOW HERALD"
  • An excellent standard of Food, Service & Ambience. "SCOTTISH TOURIST BOARD"
Robust cooking from Alsace at good value prices makes this lively Leith bistro a consistently popular recommendation. 'HARDEN'S RESTAURANTS 2006'
Daniel's Bistro

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Daniel's Bistro – is today celebrating its inclusion in the Harden’s UK Restaurant Guide 2009 (11th edition).

The independent guide, published in association with Rémy Martin Fine Champagne Cognac, is the only guide based on a detailed survey of restaurant-goers across the UK – this year, over 8,000 people took part, together contributing some 85,000 reviews.

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The Scotsman Magazine


George Kerevan

"It is refreshing to know there is an eatery that you can rely on for consistently good cooking, effcient service and a pleasant ambience."

Daniel's Bistro - A talk107 'Eating Out Guide' Recommended Restaurant Talk 107 Logo

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Scotland The Best by Peter Irvine

"Amongst the best French Restaurants in Edinburgh, Daniel's has clean lines and a modern look. Very busy and offers a contemporary French menu, offering Alsace and external influences that packs us all in."

Daniel's Bistro

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The List Eating & Drinking Guide


Eating & Drinking Guide


Daniel's Bistro

as one of the best places to eat in Edinburgh.

Taste of Scotland


"The chalk board outside this stylish Edinburgh bistro boasts 'the happiest bistro this side of the galaxy.' Indeed the atmosphere is very friendly at Daniel's. A very definite French flavour to the menu shows Scottish fish, shellfish and meat off to great effect. The cooking is robust and gutsy to match the splendid welcome."


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Daniel's Bistro

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The Independent on Sunday 23/04/06

Terry Durack (Restaurant Critic of the Year)

Daniel's Bistro. This popular French bistro is one of the true stalwarts of the Leith dining scene, with its moules marinières, cassoulet and salade Lyonnaise. Daniel Vencker's Alsatian origins show in the tarte flambée (onion and bacon tart) and Alsatian pork knuckle.

all photos by nbphotography@thatmail.net

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